Turpan

· Location: Northwest China, Xinjiang Autonomous Region
· Culinary Style: Muslim cuisine, Xinjiang Cuisine
Anywhere in the Muslim Northwest of China would be a great place to eat whole roast lamb and hand-pulled noodles, as this is where these dishes originate. Also do not miss the Xinjiang 'large flatbreads', known locally as nang (/nung/).
Turpan pips Urumqi for food, the capital of the Xinjiang, because it also has excellent locally grown dried fruit in its almost rural setting. Its small town restaurants and shops provide a more peaceful and authentic atmosphere than the biggest city in Central Asia.