Hong Kong

· Location: Southeast China
· Culinary Style: Cantonese cuisine, Hong Kong Cuisine, Foreign cuisine
Cantonese food is enjoyed the world over and is closest to the flavor of Chinese takeaway food. It is the sweetest of China's Eight Culinary Styles, and is the most similar to the Western palate. Hong Kong offers this style, along with good seafood, and dim sum (tea and a light meal, peculiar to HK).
Hong Kong, being a wealthy international city, has restaurants selling high-quality food from many countries of the world, most notably Japanese, Korean, and British food.