Roast Goose

Roast Goose

Crispy roast goose

📍 Cantonese cuisine 🧭 Chinese Cuisine & Dishes

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Crispy skin and tender meat, with an irresistible aroma, a famous Guangdong dish

Main Ingredients

Goose meat (goose)
Honey (honey)
Five-spice powder (five-spice powder)
Soy sauce (soy sauce)

Note (English)

Crispy roast goose

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