Ikan kukus, lembut dan licin, mengekalkan rasa asli
Bahan-bahan utama
- Ikan (fish)
- Halia (ginger)
- Daun bawang (scallion)
- Kicap (soy sauce)
Penerangan (Bahasa Inggeris)
Steamed fish with soy sauce
Isi ikan kukus, segar dan lembut, mengekalkan rasa asli
Ikan kukus, lembut dan licin, mengekalkan rasa asli
Steamed fish with soy sauce